Thursday, May 8, 2014

Cafe Darak

Last weekend, I made my way to Cafe Darak, a Korean-owned, vintage inspired cafe that just recently opened not too long ago. I've heard many good things about this little place and have been dying to try it out! While the boyfriend was still in town, what better time to try somewhere new?



This place once again fed my obsession for interior design. It was obvious that the vintage trend was prevalent here and I thought it was quite adorable. I just really enjoyed the ambiance overall. It seemed like everywhere you turned, there was something to look at. For a small place, it had such a comfortable atmosphere where people could just sit back, relax, and enjoy a cup of coffee or tea and munch on delicious desserts.



I actually really liked the fact that none of the furniture or decor really matched.

I loved their collection of vintage cameras and radios.


I cannot stress how badly I wanted to go into the tent and fall asleep. Sadly, there were people in it the entire time.... I could tell that this place had a thing for Volkswagen from some of their signs and small knick knacks lying around, and of course this giant tent!

I thought the little trinkets on their serving trays were a cute touch.
Now finally, on to their food! They had a variety of drinks (mostly tea and coffee as well as common bottled/canned options) and desserts. Going to Cafe Darak I already knew what I HAD to try, and that was their macarons and their Honey Bread. Sadly they only had raspberry macarons left, but it was nonetheless delicious. The center was a little on the sweet side, but also had a slight tartness. Such a flavor had to have been made with fresh raspberries (probably that morning). The macarons were a dollar each which, compared to many other bakeries, is very reasonable. 

"Do you know what my shirt's made out of? BOYFRIEND MATERIAL."
To accompany the macarons, I thought I'd try out their coffee and ordered an iced Cafe Mocha (usually my drink of choice at cafes). I don't like my coffee too sweet, so this definitely satisfied me. It was a good balance of sweet and bitter in my opinion. The coffee that they offer in general costs a little less than a venti frappacino at Starbucks (a little under $5).


I can't tell you how excited I was to try their Honey Bread. After sampling what Bay Area cafes had to offer (those of which were much larger and fancier than this and costing ~$12), I've been on a mission to find anything that compares here in Vegas. The syrup was definitely SUPER sweet, as expected, but surprisingly the vanilla ice cream on top was not, so I thought the two balanced quite well. The bread itself was warm and soft yet still crispy and flaky. Although not nearly as glamorous as what I've had before, I actually really enjoyed it for what it was and I'd say that it was worth the $5.

All in all, the boyfriend and I (and friends) enjoyed our first experience at Cafe Darak and I'll definitely be coming back soon with an empty belly! 
I only wish that this place wasn't so far from my house!

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